
Summertime produce is in full swing, and I couldn’t be happier about it! Salads are my specialty, so I’ve created a set of my greatest summer season salad recipes. They’re good for events, barbecues and summer season evenings at residence. These recipes have tons of of five-star critiques, in order that they’re certain to be successful in your desk.
You’ll discover basic potluck salads, equivalent to potato salad and cowboy caviar, worldwide favorites like tabbouleh and caprese salad, together with a wide range of contemporary inexperienced salads, in fact. These seasonal salads function an abundance of contemporary greens, tender herbs, and summer season greens, together with tomatoes, cucumbers, inexperienced beans, in addition to fruits like berries, peaches, and watermelon.
These refreshing salads are good for the most well liked summer season days. Many function uncooked produce and require minimal to no cooking. Whether or not you’ve gone overboard on the farmers’ market or have a backyard surplus, you’ll discover the answer right here.
Bookmark this web page and profit from the season! Which salad will you make first?

Favourite Quinoa Salad
This quinoa salad recipe is the very best! Everybody loves this wholesome quinoa salad made with quinoa, chickpeas, pink bell pepper, cucumber, parsley and lemon. It’s vegan and gluten free, too! Recipe yields 4 medium salads or 8 facet salads.

Erin’s Peach & Avocado Inexperienced Salad
This summer season salad recipe from The Properly Plated Cookbook options ripe peaches and avocado over contemporary arugula. It’s wholesome and scrumptious! Recipe yields a really massive salad (sufficient for 8 facet salads or 3 to 4 important salads); minimize the recipe in half for a smaller crowd.

Caprese Pasta Salad
This Caprese pasta salad recipe is simple, scrumptious and excellent for summertime! Simply prepare dinner cherry tomatoes with olive oil to make the right pasta sauce. Recipe yields 4 modest servings.

Mediterranean Bean Salad
This Mediterranean-style bean salad recipe is delightfully crisp and satisfying. Its contemporary flavors embody kidney beans, chickpeas, lemon, garlic and leafy herbs. This wholesome salad is vegan and gluten free, however largely simply scrumptious! Recipe yields about six 1-cup servings.

Watermelon Salad with Feta and Mint
This basic watermelon salad recipe options crumbled feta and contemporary mint. Frivolously pickled shallots and chopped pistachios make it superb! Recipe yields 6 to eight facet salads.

Herbed Potato Salad (no mayo!)
This wholesome potato salad recipe is filled with contemporary taste. It’s mayo-free, simple to make, and certain to be successful at your potluck! This salad is vegan, egg free and gluten free. Recipe yields 6 facet servings.

Spinach Salad
Make this scrumptious spinach salad recipe to serve along with your important dish! It options contemporary spinach, creamy goat cheese and seasonal fruit, like raspberries or strawberries. Recipe yields 6 facet salads.

Heirloom Caprese Salad
The very best Caprese salad you’ll ever have! Nice components are the important thing. Use ripe summer season tomatoes, burrata or mozzarella, contemporary basil and olive oil. Recipe yields 4 beneficiant or 6 smaller servings.

Cowboy Caviar
This cowboy caviar recipe (also called Texas caviar) is constituted of scratch with all-natural components! Serve it as a dip, salsa or salad—it’ll be successful at your subsequent get together. Recipe yields lots of “caviar,” about 8 cups.

Summertime Fruit Salad
This easy fruit salad recipe is contemporary and wholesome! It options strawberries, peaches and blueberries with slightly balsamic vinegar and basil. It’s a scrumptious facet dish or dessert (for dessert, you possibly can serve it as is or add some whipped cream to make it extra decadent). Recipe yields 6 facet servings.

Finest Tabbouleh
Discover ways to make scrumptious, genuine tabbouleh at residence! This tabbouleh (additionally spelled tabouli) is even higher than your favourite Lebanese restaurant’s. It’s made with bulgur wheat, contemporary parsley, mint, tomato and cucumber. Recipe yields 6 servings (slightly over 1 cup every).

Favourite Chickpea Salad
This irresistible chickpea salad recipe options crisp-tender components like chickpeas, pink bell pepper, pink onion and celery. Preserve this wholesome chickpea salad within the fridge—it’s the right facet salad, snack and meal part. It’s vegan and gluten free, too! Recipe yields 4 beneficiant facet salads or 6 medium.

Easy Wholesome Slaw
This wholesome coleslaw recipe tastes superb! It’s made with a easy lemon dressing and options cabbage, carrots, toasted sunflower and pumpkin seeds. It’s gluten free and vegan, which suggests it’s an ideal potluck dish (you would possibly wish to double the components for those who’re serving a crowd). Recipe yields 4 to six facet servings.

Fattoush Salad with Mint Dressing
This basic fattoush salad recipe will turn out to be your new favourite salad! It’s a flexible salad, and the right manner to make use of up these random leftover uncooked greens (the quantities given listed below are versatile and you may add/substitute any veggies you’d like). Recipe yields 4 massive or 6 to eight facet salads.

Simple Tomato Salad
Further tomatoes? Make this easy tomato salad recipe! It’s scrumptious, versatile and simple to make. This recipe options ripe tomatoes, contemporary basil, soaked pink onion, balsamic vinegar and olive oil. Recipe yields 4 to six facet salads utilizing 1 3/4 pound tomatoes; you possibly can minimize the recipe in half through the use of both the cherry tomatoes or the pound of standard tomatoes.

Backyard-Recent Corn Salad
This contemporary corn salad recipe options uncooked candy corn, contemporary herbs, cucumber, radishes, jalapeño, tomato and extra! It’s the right summertime salad. Recipe yields 4 to six salads.

Thai Mango Salad with Peanut Dressing
This inexperienced salad is bursting with contemporary Thai flavors and brilliant colours. It’s nice by itself, or as an accompaniment to Thai important dishes. Recipe yields 2 massive salads or 4 facet salads.

Recent Black Bean Salad
This Southwestern black bean salad recipe is wholesome and scrumptious! This contemporary black bean salad is ideal for potlucks, events and busy weeks. Recipe yields 4 massive or as much as 8 facet servings.

Vegetarian Italian Chopped Salad
Actually the very best Italian chopped salad recipe, with chopped contemporary greens and veggies in a easy Italian French dressing. This salad is vegetarian and simply vegan. Recipe yields 6 to eight facet servings or 3 to 4 meal-sized servings (rather a lot). Should you retailer the salad individually from the French dressing, it would preserve nicely for as much as 4 days.

Layered Panzanella
This panzanella salad recipe is the very best! It options a great deal of ripe tomatoes and contemporary summertime produce, home made croutons, and a lightweight French dressing. Layering the components on a big platter is essential. Recipe yields 1 massive salad, sufficient for 8 facet servings.

Pesta Pasta Salad
This pesto pasta salad recipe is bursting with contemporary taste. It’s gentle, wholesome and simple to make. Excellent for picnics and potlucks! Recipe yields 6 to eight facet servings.

Colourful Strawberry Arugula Salad with Balsamic French dressing
This huge strawberry salad is colourful and scrumptious! It’s made with arugula, strawberries, goat cheese, sunflower seeds and balsamic French dressing. Recipe yields 4 massive or 8 facet salads.

Lentil Salad
This basic lentil salad recipe is the right facet dish! It’s simple to make with easy components like cherry tomatoes, lemon and parsley. Recipe yields about 5 cups of salad, sufficient for 4 hearty parts.

Recent Herbed Avocado Salad
This salad is for avocado lovers! Sliced avocado, tossed in a lime-honey dressing, coated in an excellent contemporary mixture of herbs, radishes and toasted pepitas. Recipe yields 4 beneficiant or 6 smaller servings.

Cucumber Tomato Salad with Greek Dressing
This cucumber tomato salad recipe is gentle, refreshing and excellent for summer season! It options cucumber, cherry tomatoes and elective feta tossed in Greek dressing. Recipe yields 6 facet servings.

Inexperienced Bean Salad with Toasted Almonds & Feta
This inexperienced bean salad is the very best! Completely cooked inexperienced beans are tossed in a lemony dressing with toasted almonds, feta and basil. Recipe yields 4 facet servings.

Chopped Greek Salad
This Greek salad recipe is the very best! It options chopped romaine lettuce and colourful backyard greens, plus irresistible olives, feta cheese, and a easy Greek French dressing. Recipe yields 6 to eight facet servings or 3 to 4 meal-sized servings (that’s lots of salad!). Should you retailer the salad individually from the French dressing, it would preserve nicely for as much as 4 days.

Blistered Inexperienced Bean and Corn Quinoa Salad
This summery quinoa salad options sautéed inexperienced beans with candy corn and cherry tomatoes in a easy lemon-basil dressing. High with toasted sliced almonds (obligatory) and feta (elective)! Recipe yields 6 servings.

Gaby’s Cucumber Salad
Gaby’s cucumber salad recipe is the very best cucumber salad I’ve ever had! It’s made with crisp cucumber and creamy avocado tossed in a easy balsamic vinegar dressing. Recipe yields 4 servings.

Mediterranean Couscous Salad with Uncooked Squash and Feta
This couscous salad with uncooked squash and daring Mediterranean flavors is a straightforward summer season facet dish. Pack up a bowlful for a weekday lunch or serve with a glass of chilled Pinot Grigio or Sauvignan Blanc for dinner. Recipe yields 6 facet servings.

Berry Spinach Salad
This salad options contemporary raspberries, blueberries, spinach and goat cheese. Tossed in home made balsamic French dressing, it’s the right spring and summer season facet salad! Recipe yields 4 facet salads, so multiply the recipe for those who’re serving a crowd. The spinach wilts rapidly as soon as it comes into contact with French dressing, so retailer the 2 individually till you’re able to eat.

Summertime Pasta Salad with Tomatoes, Corn and Jalapeño Pesto
This wholesome pasta salad options daring summer season flavors, together with tomatoes, corn and black beans tossed in spicy, contemporary pesto! It’s a fantastic vegetarian facet dish for potlucks and barbecues. See paragraph above for variations and substitution recommendations! Recipe yields about 8 cups salad, which is sufficient for 4 important or 8 facet servings.
Extra summertime recipe roundups you would possibly admire: