Boursin cheese pasta is a fast meal or facet dish that with a wealthy creamy sauce and it goes from the stovetop to the tabletop in minutes.
- Taste: Garlic, parsley, and chives give this Boursin cheese pasta recipe its wealthy and decadent taste.
- Talent stage: Prepare dinner the pasta, stir within the cheese, and season. It’s that straightforward.
- Prep word: This recipe doubles simplyso why not make it a principal dish?
- Serving recommendations: Prime with baked rooster or garlic butter shrimp. Serve with garlic bread or tacky breadsticks to absorb all of the sauce!
Elements for Boursin Pasta
- Pasta: Any medium-sized pasta works on this recipe. Penne, cavatappi, rotini, or medium shells are excellent for holding all that creamy sauce.
- Boursin Cheese: Added to the pasta water and parmesan cheese, Boursin turns into a lightweight and extremely flavorful sauce. Because it’s already seasoned and flavored, this recipe is extremely straightforward.
- Parmesan: For one of the best taste, use freshly grated parmesan, or save time by utilizing a shaker of cheese.
Variations
- For an additional tangy taste, swap out the parmesan for crumbled feta or blue cheese.
- This recipe is ideal for including recent spring veggies like peas and asparagus. To make it fast, add them to the cooking water for the final couple of minutes.
- Change the flavour with cherry tomatoes or chopped sun-dried tomatoes.
- Garnish with herbs. Strive a sprinkle of chopped recent parsley or a recent basil chiffonade.
Storing Leftover Pasta
Hold leftovers in an hermetic container within the fridge for as much as 4 days. Get pleasure from this Boursin pasta recipe as a chilly pasta salad or reheat within the microwave with milk added or a drizzle of olive oil to loosen the sauce. Freezing tacky pasta isn’t beneficial, however this recipe is really easy, simply make extra!
Did you make this Boursin cheese pasta recipe? Go away a remark and a ranking beneath.
Bours Cheese Pasta
This straightforward tacky Boursin cheese pasta dish is prepared very quickly for a scrumptious and flavorful facet or principal dish.
Forestall your display from going darkish
-
In a big pot prepare dinner the pasta in accordance with package deal instructions. Earlier than draining, reserve 1 cup of pasta water.
-
Drain the pasta and add it again to the pot.
-
Stir within the Boursin cheese, steadily including pasta water as wanted.
-
Take away from the warmth and stir in Parmesan cheese.
-
Season with salt and pepper to style.
Greens like frozen peas, recent spinach, or asparagus may be added to the cooking water for the previous few minutes.
Serving: 1cup | Energy: 373 | Carbohydrates: 44g | Protein: 11g | Fats: 17g | Saturated Fats: 11g | Polyunsaturated Fats: 0.3g | Monounsaturated Fats: 0.3g | Ldl cholesterol: 40mg | Sodium: 276mg | Potassium: 131mg | Fiber: 2g | Sugar: 3g | Vitamin A: 403IU | Calcium: 59mg | Iron: 1mg
Diet data supplied is an estimate and can fluctuate primarily based on cooking strategies and types of substances used.
Course Dinner, Entree, Lunch, Principal Course, Pasta, Aspect Dish© SpendWithPennies.com. Content material and pictures are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my picture use coverage right here.
