Monday, June 9, 2025

Must you observe your blood sugar with a steady glucose monitor? : NPR

In this illustration, a woman portrayed from behind is wearing a continuous glucose monitor at the top of her left arm. In front of her float an array of foods and a drink: a hamburger, a banana, a smoothie-looking drink, a bowl of oatmeal with blueberries and almonds, a doughnut and a fried egg.

The machine itself is small, however the hype round it’s massive.

Steady glucose screens are solely concerning the measurement of a quarter, however the corporations that promote them make enormous claims about their well being advantages: You possibly can “revolutionize your well being,” one firm says.

President Trump’s nominee for surgeon normal, Dr. Casey Means, is a distinguished proponent of steady glucose monitoring. She co-founded an organization that distributes the gadgets and sells an app to assist folks use them.

The monitor is a painless patch that sticks to your pores and skin. Each jiffy or so, it sends a sign to an app in your cellphone with an estimate of your blood sugar. (It measures the sugar focus between your pores and skin cells, which roughly correlates along with your blood sugar degree.) The app additionally helps you retain a log of all the things you eat, so that you could observe how completely different meals influence your blood sugar.

Research have discovered that this know-how has reworked take care of folks with diabetes. “It has revolutionized their and their households’ lives,” says Elizabeth Selvin, who researches diabetes at Johns Hopkins College.

However in March 2024, the Meals and Drug Administration accepted the primary steady glucose screens for folks with out diabetes. Presently, two corporations are making them: Dexcom and Abbott. Every patch lasts about two weeks and prices about $50, so monitoring your blood sugar for an prolonged time frame prices about $100 every month.

The essential query is: Do they really assist folks with out diabetes or prediabetes enhance their well being?

This illustration shows a person standing in front of a line graph showing peaks and troughs, representing increases and decreases in blood sugar. Each peak features a drawing of a food: a bowl with eggs, a hamburger and a plate with apple slices.

LILY PADULA for NPR/ã…¤ ã…¤ ã…¤

The idea

After you eat a meal that incorporates carbohydrates, a wholesome particular person’s blood sugar rises, peaks after which gently falls again to baseline.

“These peaks and troughs are the traditional physiological response to consuming carbohydrates, in folks with out diabetes,” says nutritionist Sarah Berry, a professor of diet at King’s Faculty London. Berry can also be chief scientist at Zoe, an organization that distributes steady glucose screens (CGMs) and an app to interpret the information. “We don’t must flatten these curves,” she says.

However issues can come up when these peaks turn out to be too frequent and too excessive, Berry says. That might put you at the next danger of weight problems, most cancers, heart problems and Sort 2 diabetes, research present. It may possibly additionally make you hungrier between meals, Berry says, so you may eat extra on the subsequent meal.

The thought behind glucose monitoring is that it might allow you to determine particular meals or meal sizes that produce excessive peaks. Then in the event you modify the meal, that shift might allow you to shed some pounds, cut back your danger of diabetes or just allow you to really feel higher.

The findings

Two main research have examined this concept with randomized management trials. Within the research, folks wore a glucose monitoring patch for a time frame whereas they tracked what they ate on an app. Researchers used the information to design a personalised weight loss program aimed toward decreasing blood sugar. Then the scientists examined how effectively this CGM-based weight loss program stacked up in opposition to a regular low-fat or Mediterranean weight loss program.

At a inhabitants degree, the findings have been blended. In a single examine on the Weizmann Institute of Science, the CGM-based weight loss program did not assist folks lose extra weight than merely following the Mediterranean weight loss program. Nonetheless, it did assist them decrease their blood sugar extra, scientists reported within the journal Diabetes Care.

The second examine in contrast the CGM-based weight loss program to a low-fat, high-whole-grain weight loss program. On common, each diets led to the identical quantity of weight reduction and small enhancements in blood sugar, researchers at New York College reported within the journal JAMA Community Open and The American Journal of Scientific Diet. However Collin Popp, who helped lead this examine, mentioned the general findings do not inform the entire story. These conclusions present solely the typical response throughout the entire inhabitants, Popp says.

“Whenever you have a look at the person degree, it’s extremely completely different,” he says. For some folks, the glucose-monitoring strategy helped tremendously. Some folks misplaced a considerable amount of weight. “We had people coming again and saying, ‘You modified my life. I misplaced 30 kilos and I really feel nice.’ Different folks within the examine placed on weight.”

So now scientists are attempting to determine who advantages from this know-how.

This illustration shows a miniature person standing on a plate with a sausage, a boiled egg sliced in half, a slice of meat, orange wedges and blueberries. A large cinnamon roll with icing floats in the background.

Lily Padula for NPR‎/‎‎

When glucose screens is perhaps helpful

1. When you’re extremely delicate to carbohydrates

Nutritionist Karen Kennedy has been serving to folks interpret and perceive their glucose-monitoring knowledge for 5 years. In her expertise, these gadgets assist some folks uncover a heightened sensitivity to carbohydrates, even to wholesome variations, corresponding to complete grains.

“They eat brown rice, quinoa, beans, rice or oatmeal, and their blood glucose constantly goes actually excessive,” she says.

The monitor helps them notice that they’re going to handle their blood sugar higher on a low-carb weight loss program. “Not zero carbohydrates, however decrease carbohydrates,” Kennedy says.

“They modify their diets, after which their blood sugar comes down dramatically,” Kennedy says. “If they will sustain that new weight loss program, they really feel higher and lose visceral fats.”

2. When you want additional motivation to eat more healthy meals

Many individuals already know what they should do to enhance their metabolic well being. However placing this recommendation into apply — that is exhausting, each Kennedy and NYU’s Popp say.

The short suggestions from a steady glucose monitor might give them a nudge to really implement dietary recommendation. “It is a motivator,” Popp says.

For instance, one in every of Kennedy’s shoppers clearly wanted so as to add extra protein and fats to their breakfast.

“They had been like, ‘Sorry, however that is my breakfast, and it has labored for me for 30 years.'”

Then the shopper wore a patch for per week and noticed how that breakfast shot their blood sugar super-high. They instantly modified their breakfast, Kennedy says. Straight away, the shopper might see how this new breakfast improved their blood sugar ranges.

“They did not have to attend a couple of months and go to the physician to see it working,” she says. “That company might be motivating.”

3. When you want extra consciousness about your weight loss program

Within the examine at NYU, some folks enormously benefited from the CGM-based weight loss program. When Popp and his colleague dug into their knowledge deeper, they discovered one key issue for this success: whether or not the particular person constantly logged their meals into the machine’s app over the six-month experiment.

For some folks, merely documenting what they ate helped them enhance their weight loss program and their blood sugar ranges, Popp says. “I inform folks on a regular basis, ‘Monitoring what you do can play an enormous position in your well being.’

“And also you need not log the meals precisely,” he provides. “It is the mere act of documenting it that is vital for most individuals.”

“We all know that consciousness helps folks shed some pounds,” provides Johns Hopkins’ Selvin. “And it would not should be with an app. I’ve a colleague who makes use of just a little pocket notepad. It provides accountability” — and it is cheaper than glucose monitoring.

Earlier than you determine to purchase the machine, specialists say, bear in mind:

Many individuals discover the information complicated and unhelpful.

“Many individuals come to me and say, ‘I’ve been utilizing the machine for 3 and even 12 months, and I’ve all this knowledge, however I do not know what it means. I do not know how one can decrease my blood sugar or enhance it,'” Kennedy says.

Individuals actually should be educated about what the information means, Popp agrees. However that training will go solely up to now as a result of at this level, a few of the knowledge remains to be mysterious to scientists and medical doctors.

When you’re staying inside a standard vary, say about 70 mg/dL to 140 mg/dL, scientists nonetheless do not perceive what the peaks and troughs imply.

“There is no actual normal tips about what’s a superb peak or a nasty peak in nondiabetics,” Popp says.

The info might be deceptive.

First off, the gadgets aren’t tremendous exact or correct, and our our bodies do not all the time reply the identical solution to the identical meals. One latest examine in The American Journal of Scientific Diet discovered that the identical meal on two completely different days gave very completely different readings. One other small examine, in the identical journal, discovered that the continual glucose monitor overestimated folks’s blood sugar ranges in contrast with straight measuring it within the blood.

Second, the information could make folks fear about — and even cease — maintaining a healthy diet meals that trigger regular blood sugar fluctuations. For instance, Popp has a pal who began to fret about blueberries as a result of they made her blood sugar rise barely after which decline.

“You do not need to begin tagging meals as ‘unhealthy’ simply because it led to what I perceived as a minuscule blood sugar spike.”

Third, some folks can have what appears to be like like regular blood sugar ranges however nonetheless have insulin resistance, Kennedy explains. On this case, their our bodies compensate by overproducing insulin. To determine this out, you would wish to see a physician and have your insulin ranges checked.

“Steady glucose is a helpful metric,” she says. “Nevertheless it’s just one metric, and you must use it within the context of lab outcomes and different indicators and signs.”

Edited by Jane Greenhalgh

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