Wednesday, June 4, 2025

Simple Tempeh Vegetable Soup

In search of a easy and scrumptious wholesome dinner that comes collectively in a single pot? Try this straightforward Tempeh Vegetable Soup! (Try an omnivore model with turkey and rice proper right here!)

This meal has all of the nutrient constructing blocks your physique wants: tempeh in your supply of proteinand carbs, olive oil in your wholesome fat and loads of veggies for fiber and phytonutrients!

Fiber is important to our intestine well being – it helps gradual the discharge of sugar into the blood, which supplies you extra regular power, helps your wholesome intestine micro organism and immune system, and helps an optimum digestive circulate.

A wholesome and various intestine microbiome helps assist the stability of our hormones, a strong immune system and impacts how effectively we take in the vitamins within the meals we eat. (Try this podcast the place I actually dive into how intestine well being impacts your complete physique and influences our hormone stability!)

I like how straightforward this recipe is and the way versatile soups are typically – it’s straightforward so as to add your favourite veggies and make substitutions with what you’ve obtained available!


Simple Tempeh Vegetable Soup

Yield: 4 servings

You will have: Slicing board and knife, measuring spoons and cups, small bowl, giant pot, cooking spoon

Key: T = Tablespoon; tsp = teaspoon

Components

  • 2 T extra-virgin olive oil
  • 1.5 tsp floor coriander
  • 2 celery stalks, halved lengthwise, then sliced ½-inch thick
  • 1 giant carrot, peeled and lower into ½-inch cubes
  • 1 giant shallot, finely chopped
  • Salt and black pepper
  • 4-5 garlic cloves, roughly chopped
  • 24 oz tempeh, crumbled
  • 1 T recent rosemary (or 1 tsp dried)
  • 1 T recent thyme leaves (or 1 tsp dried thyme leaves)
  • 8 cups vegetable inventory, plus extra as wanted

Instructions:

  1. In a big pot, warmth 1 tablespoon oil over medium-high. Add the celery, carrot, shallot, season generously with salt and pepper and cook dinner till greens are barely softened.
  2. Add the garlic, crumbled tempeh, rosemary, coriander and thyme and cook dinner, stirring ceaselessly, till tempeh is cooked via, about 2 minutes.
  3. Add the inventory (6 cups for a stewlike soup or as much as 7-8 cups for a brothy soup) and produce to a boil over excessive.
  4. Cowl and scale back warmth to simmer for 15-20 minutes, then season to style with salt and pepper.

Vitamin Details

Serving Measurement: 1 bowl

Servings per Recipe: 4

Energy per Serving: 391

Protein: 34 grams

Carbohydrates: 29 grams

Fats: 18 grams

I hope you take pleasure in this recipe! Let me know within the feedback beneath for those who make it and the way it seems.


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The put up Simple Tempeh Vegetable Soup appeared first on The Betty Rocker.

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